Basic Cooking Utensils

When planning your next cooking project, use this helpful guide to compile your list of utensils.

Angle food cake pan
Baba mold
Bain Marie
Baking pan
Basting brush
Basting syringe
Bench scraper
Blender
Bone scissors
Bread knife
Bundt pan
Candy thermometer
Can opener
Casserole
Cauldron
Cheese cloth
Cheese grater
Cheese slicer
Chef's knife
Chinoise
Colander
Cookie cutter Cookie sheet

Cooking pot
Chop sticks
Crepe pan
Crockery
Cutting board
Double Broiler
Egg slicer
Electric mixer
Faucet
Fillet knife
Fish slice
Frying pan
Garlic press
Grater
Grill
Idli Pan/Tray

Kettle
Kitchen scale
Kitchen scissors
Knife
Knife grinder
Lemon squeezer
Lemon zester
Mated colander pot
Measuring cup
Measuring spoon
Meat knife
Meat thermometer
Mixing bowls
Mixing spoons
Mortar
Muffin tin
Oven mitts

Pans
Pastry bag
Pastry blender
Pastry brush
Peel (tool)
Pestle
Pepper mill
Pizza cutter
Pot holder
Potato masher
Potato peeler
Potato ricer
Potholder
Pressure Cooker
Rolling pin
Roasting pan
Roasting rack
Roulade needles
Salamander
Salamander grill
Salt shaker

Saute pan
Sauce pan
Scale
Sieve
Skillet
Slotted spoon
Souffle’ dish
Spatula
Spider
Spoons
Spring form pan Stainless steel
soap
Stock Pot
Strainer
String
Timer
Tinfoil
Tongs
Tomato knife
Vegetable knife
Whisk
Wooden
Wok

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